Stelechocarpus burahol

Plants

Family: Annonaceae · Genus: Stelechocarpus

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About

Stelechocarpus burahol, commonly known as kepel, is a plant in the custard apple family Annonaceae, native to the humid evergreen forests of Malesia, and known for its edible fruit. It is cultivated only in Java, Indonesia.

Summary from Wikipedia

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Growing details and traits for Stelechocarpus burahol in the Library.

No cultivars in the Library yet — the full profile above covers the species itself.