Carissa carandas
PlantsFamily: Apocynaceae · Genus: Carissa

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About
Carissa carandas is a species of flowering shrub in the family Apocynaceae. It produces berry-sized fruits that are commonly used as a condiment in Indian pickles and spices. The fruit is black and tastes sweet or sour depending on the plant. It is a hardy, drought-tolerant plant that thrives well in a wide range of soils. Common names in English include Bengal currant, Carandas plum and karanda.
Summary from Wikipedia
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Growing details and traits for Carissa carandas in the Library.
No cultivars in the Library yet — the full profile above covers the species itself.