Arracacia xanthorrhiza
Plants
Blackwood, William; Cadell, Thomas; Hooker, William Jackson; Swan, Joseph; Swan, Joseph · public_domain
About
Arracacia xanthorrhiza is a root vegetable that originates in the Andes. Its starchy taproot is a major commercial crop and a popular food item across South America.
Summary from Wikipedia
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Growing details and traits for Arracacia xanthorrhiza in the Library.
No cultivars in the Library yet — the full profile above covers the species itself.