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Uncobasidium roseocremeum

Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.

About

Uncobasidium roseocremeum is a species of crust fungus in the family Meruliaceae. Found in South America, it was described as a new species in 2012 by mycologists Sergio Gorjón, Alina Greslebin, and Mario Rajchenberg. The holotype was collected in Nahuel Huapi National Park, Argentina, where it was found growing on the bark of a living tree of Saxegothaea conspicua. The specific epithet roseocremeum refers to the colour of the fruit body—cream with pinkish tints. Microscopic features of the fungus include its basidia that have two sterigma and lateral protuberances, encrusted hyphae that resemble paraphyses, and spherical spores.

Source: Wikipedia · CC BY-SA

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Name
Uncobasidium roseocremeum
Slug
uncobasidium-roseocremeum
Kingdom
Fungi
Family
Meruliaceae
Genus
Uncobasidium
Species
roseocremeum
Propagule type
seed
Container suitable
No
Indoor suitable
No
OSSI pledged
No
Hazard level
1
Data completeness
28

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