2LearnBreed
Korean native pig
Sus domesticus
A breed of Pig, from Korea
Indigenous breed of domesticated swine in Korea.
- Family
- Suidae
Keeping
How it is kept
For Pig generally
No keeping details are recorded for this breed yet, so these are the species’.
Kept for
- Meat
- Mature weight
- 120–350 kg
- Gestation
- 114 days
- Temperament
- Intelligent and sociable; can be pushy at feeding time
- Forage
- Omnivores that need a balanced pig feed, even when they root and graze. Never feed kitchen scraps or meat, which is illegal in many countries because it spreads disease.
- Housing
- A dry, draught-free ark or house with bedding, shade and a wallow in hot weather. Use strong fencing or electric wire, since pigs root under weak fences.
- Good to know
- Pigs root up ground, so rotate paddocks or give them a dedicated area. Pale pigs burn easily and need shade or mud in strong sun. In many countries pig keepers must register their holding and record every movement.
Photos, videos and notes
From keepers
Full detailsevery field on the record, to copy
- Name
- Korean native pig
- Slug
- korean-native-pig
- Kingdom
- Animalia
- Family
- Suidae
- Genus
- Sus
- Species
- domesticus
- Cultivar
- Korean native pig
- Wikidata QID
- Q6432013
- Origin country
- Korea
- Container suitable
- No
- Indoor suitable
- No
- OSSI pledged
- No
- Hazard level
- 1
- Data completeness
- 37