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Hemileccinum impolitum

Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.

Hemileccinum impolitum

About

Hemileccinum impolitum is a basidiomycete fungus of the family Boletaceae, native to Europe. It is commonly referred to as the iodine bolete, because its fruit bodies tend to emit an iodine-like odour when cut, more detectable in the stem base or overripe specimens.

Source: Wikipedia · CC BY-SA

How to use it

The iodine bolete can be of interest to mycologists and mushroom enthusiasts for its unique characteristics, particularly its distinctive odor. While not edible, it contributes to the biodiversity of its ecosystem and can serve as an educational example of fungal diversity in nature.

Sources: en.wikipedia.org

In the kitchen

The iodine bolete is not typically eaten by humans, so it's best to admire this unique fungus in its natural habitat rather than trying to cook with it. Always ensure you know which mushrooms are safe to eat before considering them for your meals.

Sources: Wikidata

Full detailsevery field on the record, to copy
Name
Hemileccinum impolitum
Slug
hemileccinum-impolitum
Kingdom
Fungi
Family
Boletaceae
Genus
Hemileccinum
Species
impolitum
Wikidata QID
Q1323787
Propagule type
seed
Container suitable
No
Indoor suitable
No
OSSI pledged
No
Hazard level
1
Data completeness
43

Generated sections & citations

summarywikipedia

fun_facts_kidsllm_openai · confidence 0.80

  • wikidata (common_name)
  • wikidata (common_name)
  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Hemileccinum_impolitum

fun_facts_adultllm_openai · confidence 0.80

  • sprigloom (taxonomy)
  • sprigloom (taxonomy)
  • sprigloom (taxonomy)
  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Hemileccinum_impolitum

cookingllm_openai · confidence 0.80

  • wikidata (common_name)

how_to_usellm_openai · confidence 0.80

  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Hemileccinum_impolitum