Gymnopilus braendlei
Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.
About
Gymnopilus braendlei is a species of agaric fungus in the family Hymenogastraceae that contains the hallucinogens psilocybin and psilocin. It was originally described by mycologist Charles Horton Peck as Flammula braendlei, from specimens found in the District of Columbia in 1902.
- Family
- Hymenogastraceae
In the kitchen
Gymnopilus braendlei is not eaten by humans due to its hallucinogenic properties. It contains compounds that can alter perception, making it unsuitable for culinary use. Always be cautious with mushrooms, as many can be toxic or have unexpected effects.
Sources: en.wikipedia.org
Full detailsevery field on the record, to copy
- Name
- Gymnopilus braendlei
- Slug
- gymnopilus-braendlei
- Kingdom
- Fungi
- Family
- Hymenogastraceae
- Genus
- Gymnopilus
- Species
- braendlei
- Wikidata QID
- Q5624734
- Propagule type
- seed
- Container suitable
- No
- Indoor suitable
- No
- OSSI pledged
- No
- Hazard level
- 1
- Data completeness
- 43
Generated sections & citations
summarywikipedia
fun_facts_kidsllm_openai · confidence 0.80
- sprigloom (taxonomy)
- sprigloom (taxonomy)
- sprigloom (taxonomy)
fun_facts_adultllm_openai · confidence 0.80
- sprigloom (taxonomy)
- sprigloom (taxonomy)
- sprigloom (taxonomy)
- wikipedia (description.summary) — https://en.wikipedia.org/wiki/Gymnopilus_braendlei
cookingllm_openai · confidence 0.80
- wikipedia (description.summary) — https://en.wikipedia.org/wiki/Gymnopilus_braendlei