Skip to content
2Learn

Entoloma prunuloides

Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.

Entoloma prunuloides

About

Entoloma prunuloides is a species of agaric in the family Entolomataceae. It has been given the recommended English name of Mealy Pinkgill, based on its distinctive smell. The species has a European distribution, occurring mainly in agriculturally unimproved grassland. Threats to its habitat have resulted in the Mealy Pinkgill being assessed as globally "vulnerable" on the IUCN Red List of Threatened Species.

Source: Wikipedia · CC BY-SA

In the kitchen

The Mealy Pinkgill is not eaten by humans. It’s important to remember that not all mushrooms are safe to eat, and this one is best left in the wild.

Sources: en.wikipedia.org

Full detailsevery field on the record, to copy
Name
Entoloma prunuloides
Slug
entoloma-prunuloides
Kingdom
Fungi
Family
Entolomataceae
Genus
Entoloma
Species
prunuloides
Wikidata QID
Q4532090
Propagule type
seed
Container suitable
No
Indoor suitable
No
OSSI pledged
No
Hazard level
1
Data completeness
43

Generated sections & citations

summarywikipedia

fun_facts_kidsllm_openai · confidence 0.80

  • sprigloom (taxonomy)
  • sprigloom (taxonomy)
  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Entoloma_prunuloides

fun_facts_adultllm_openai · confidence 0.80

  • sprigloom (taxonomy)
  • sprigloom (taxonomy)
  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Entoloma_prunuloides

cookingllm_openai · confidence 0.80

  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Entoloma_prunuloides