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Cowpea

Vigna unguiculata

Cowpea

About

The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Due to its tolerance for sandy soil and low rainfall it is an important crop in the semi-arid regions across Africa and other countries. It requires very few inputs, as the plants root nodules are able to fix atmospheric nitrogen, making it a valuable crop for resource poor farmers and well-suited to intercropping with other crops. The whole plant is used as forage...

Family
Fabaceae

How to use it

Cowpeas are valuable for their ability to fix atmospheric nitrogen, which enriches the soil and benefits other crops when intercropped. They are also used as forage for livestock, providing nutritious feed.

Sources: en.wikipedia.org

Ecology

How it lives

Propagated by
Seed
Full detailsevery field on the record, to copy
Name
Cowpea
Slug
cowpea
Kingdom
Plantae
Family
Fabaceae
Genus
Vigna
Species
unguiculata
Category
Bean
Wikidata QID
Q498940
Propagule type
seed
Container suitable
No
Indoor suitable
No
OSSI pledged
No
Hazard level
1
Data completeness
48

Generated sections & citations

summaryinaturalist

fun_facts_kidsllm_openai · confidence 0.90

  • sprigloom (common_name)
  • inaturalist (description.summary) — https://en.wikipedia.org/wiki/Vigna unguiculata

fun_facts_adultllm_openai · confidence 0.90

  • inaturalist (description.summary) — https://en.wikipedia.org/wiki/Vigna unguiculata
  • wikipedia (description.summary) — https://en.wikipedia.org/wiki/Cowpea

how_to_usellm_openai · confidence 0.90

  • inaturalist (description.summary) — https://en.wikipedia.org/wiki/Vigna unguiculata