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Cantharellus pallens
Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.
In the kitchen
This mushroom, known as the pale chanterelle, is not commonly eaten by humans. Always be cautious when foraging for mushrooms, as some can be toxic. It's best to stick to mushrooms that are well-known and safe to eat.
Sources: en.wikipedia.org
Full detailsevery field on the record, to copy
- Name
- Cantharellus pallens
- Slug
- cantharellus-pallens
- Kingdom
- Fungi
- Family
- Hydnaceae
- Genus
- Cantharellus
- Species
- pallens
- Wikidata QID
- Q4355294
- Propagule type
- seed
- Container suitable
- No
- Indoor suitable
- No
- OSSI pledged
- No
- Hazard level
- 1
- Data completeness
- 43
Generated sections & citations
summarywikipedia
cookingllm_openai · confidence 0.50
- wikipedia (description.summary) — https://en.wikipedia.org/wiki/Cantharellus_pallens