Skip to content
2Learn

Butyriboletus frostii

Foraging: Never eat a wild mushroom on a photo or an app’s word. Many deadly species look like edible ones.

About

Exsudoporus frostii, commonly known as Frost's bolete or the apple bolete, is a bolete fungus first described scientifically in 1874. A member of the family Boletaceae, the mushrooms produced by the fungus have tubes and pores instead of gills on the underside of their caps. It can be recognized by its dark red sticky caps, the red pores, the network-like pattern of the stipe, and the bluing reaction to tissue injury. Another characteristic of young, moist fruit bodies is the amber-colored drops exuded on the pore surface.

Source: Wikipedia · CC BY-SA

Full detailsevery field on the record, to copy
Name
Butyriboletus frostii
Slug
butyriboletus-frostii
Kingdom
Fungi
Family
Boletaceae
Genus
Butyriboletus
Species
frostii
Propagule type
seed
Container suitable
No
Indoor suitable
No
OSSI pledged
No
Hazard level
1
Data completeness
28

Generated sections & citations

summarywikipedia